Buriram Times

New Menu At Oli Wine Bar

  • By: Buriram Times
  • Date: 30th March 2018
  • Time to read: 1 min.
New menu.

Oli Wine Bar has introduced a new menu, with some additions to the old favourites. Spaghettis, more salads, pork chops, chicken breasts and the famous beef tenderloin Thai Charlolais are on offer.

Thai food is also available via the partnership with a Thai restaurant. Take away is also available.

The restaurant is open daily from noon to 11pm, closed Tuesdays.

Special events are in the pipeline and we will bring you news of them as we have it.

 

 

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