Already well established for two and a half years, Bar Roma has deservedly earned a strong reputation in Buriram.
Over the last couple of years, Massimo and Dtong’s policy of delivering excellent value Italian dishes has seen them become a regular eating spot for many.
By decorating the interior with bright, airy colours and an open front to the road, the restaurant has made many feel welcome in a relaxed and open atmosphere during that time.
Originally starting with just a small menu of some oven baked pizza’s and some pasta dishes just over two years ago, they have now expanded to include many different items.
Seafood Pasta – One of The Originals
Freshly baked pizza was and still is their main specialty. However with the broadening of their menu, many other favourites have emerged. A huge sized chicken cordon bleu and an unusual Pad Kra Pao Pizza are two to mention.
Freshly Baked Pad Kra Pao Moo Pizza – One of Their Unusual Dishes
For the larger of appetites amongst us a “Double Piadiana Burger” is possibly the biggest burger in Buriram. Much like nearly everything else in the restaurant, the Piadiana bread is freshly made by Massimo himself.
The Serious Challenge of A Double Piadiana Burger
On the subject of large appetite’s, stuffed with ham, cheese, sausage and mushroom, their calzone pizza would not struggle to feed two.
Very Large Calzone Pizza Stuffed With Ham, Cheese, Sausage and Mushroom. (The Plate is Not Small By The Way)
A new feature Massimo has been developing is a different daily special every day. From meatballs to pasta al forno and Tuna with potato, there is an interesting new dish to try each and every day.
Meatballs With freshly Baked Piadiana Bread – One of The Daily Specials
Bar Roma’s name has become very well known over the last couple of years. So much so that one of Buriram United’s football players recently popped in on their birthday.
David Rochela Of Buriram United In Bar Roma On His Birthday
Being a bar and restaurant, Bar Roma also serves a wide variety of drinks. Beers, wines and cocktails can all be enjoyed at reasonable prices.
Massimo is of course from Italy and Dtong from Thailand. Interestingly they both met in England where Dtong spent many years. Having then spent five and half years coming back and forward to Thailand, Massimo decided it was time to settle here in Buriram.
Bar Roma was then born. Two and a half years later, by giving customers great value for money, Massimo and Dtong have many happy customers and a thriving business to boot.
The Outside
How To Get There
Bar Roma is on the road behind the railway station (Nahsathani Road). They are on the other end from the government hospital.
Map Here
Sign On The Outside
