
Loei province has implemented strict measures against unauthorized burning to tackle the hazardous smog issue. This action aims to curb the annual rise in forest and sugarcane field fires, primarily occurring from December to March, significantly contributing to PM2.5 pollutants in the air. These particles lead to environmental degradation and heightened health problems, causing a surge in respiratory illnesses among the population.
Deputy Prime Minister Anutin Charnvirakul previously urged provincial governors to combat air pollution. In response, Loei has formed a task force involving local and national bodies to enforce laws and take preemptive steps.
Deputy Governor Siriwat Pinijpanich disclosed that the province has strategized with relevant committees to prevent future forest fires and haze. Various organizations, like the National Office of Natural Resources and Environment and the Forestry Department, were directed to prepare in their respective domains. For example, the local administrative body was tasked with assessing manpower, tools, and equipment readiness for firefighting purposes, especially in rugged terrains where drones could assist. Collaborative plans between the National Park Department and district offices were aimed at fire prevention and suppression.
In cases of high dust particle levels posing health risks, the local health office will issue advisories to guide the public on protective measures and monitor daily particle levels. The responsibility for managing forest fires was shifted to the local government, which plans to train volunteers for fire prevention. Warning against illegal sugarcane burning for factory delivery, the province highlighted the legal consequences, promising punitive actions for offenders.
Each district is urged to prevent fires with community support, stressing the severe environmental repercussions and potential harm to tourism that unauthorized burning can bring.
Loei appeals to public awareness, emphasizing the far-reaching impact of these actions and the need for collective prevention to avoid environmental devastation, tourism disruption, and legal repercussions.









